
Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and his concern for the environment. He has earned a huge following through his River Cottage TV series and books, as well as campaigns such as Hugh’s Fish Fight, Hugh’s War on Waste and his latest, Britain’s Fat Fight. Hugh’s early smallholding experiences were shown in the Channel 4 River Cottage series and led to the publication of The River Cottage Cookbook (2001), which won the Glenfiddich Trophy and the André Simon Food Book of the Year award. Thirteen more books have followed, including the acclaimed River Cottage Meat Book and the immensely popular River Cottage Veg Everyday. Hugh’s latest book is River Cottage Much More Veg.

Harry Hill's TV Burp Gold 3

River Cottage

Spise med Price

Ingenious Animals

River Cottage: Spring

Would I Lie to You?

Shooting Stars

Have I Got a Bit More News for You

Time Team

Have I Got News for You

Never Mind the Buzzcocks

River Cottage Australia

The F Word

Richard Osman's House of Games

Countdown

The Weakest Link

Michael McIntyre's The Wheel

Question Time

Sunday with Laura Kuenssberg

50 Things to Eat Before You Die

River Cottage - Pig in a Day

The Cook Who Changed Our Lives

Hugh's Chicken Run

A Cook on the Wild Side

Treats from the Edwardian Country House

Saving Africa's Elephants: Hugh and the Ivory War

The Great Climate Fight

River Cottage Reunited

Britain's Fat Fight with Hugh Fearnley-Whittingstall

Big Blue UK

Hugh's War on Waste

Hugh's Wild West

Easy Ways to Live Well

Scandimania